Temps here in SoDak are brrrr chilly! Nothing takes the chill out of bones like a cup of Hot Cocoa!
Today’s DoAhead Dining features my sister-in-law’s recipe for instant Hot Chocolate. No delays today…my frozen fingers are eager to wrap themselves around a warm cup of cocoa!
Hot Chocolate Mix
Ingredients:
1 Eight quart box Instant Milk Powder
6 oz jar Coffeemate Creamer
14 oz Nesquick Chocolate Mix
3 1/2 cups Powdered Sugar
Mix all ingredients well and store in air tight container. Use 1/3 cup mix for each mug of hot water.
Enjoy!
Your DoAhead Friend,
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