Seasons

I’m nearing the end of a very good book.

Pages are being devoured as I approach the final chapter. I consider myself a fast reader but these particular pages have taken on a life of their own. Whether I want to or not I’m approaching…

The. End.

The book title?

Several would do——–The Story of Us. The Three Musketeers. Our Crazy Life. [Read more…]

Sauteed Celery & Nuts

This recipe is so stinkin’ simple I’m almost embarrassed to share it. However, until a friend gave me the quick verbal run-down on this simple side-dish I had never thought to try it!

You’ll need a whopping four ingredients (plus salt and pepper) and about 15 minutes of time. [Read more…]

Spaghetti Squash Lasagna

Our crew is making steps to incorporate a few more veggies and a few less carbs into our diet. Summer is the perfect time of year to do so! Our most recent trial run was a loose adaptation of an amazing recipe from happy-mothering.com. [Read more…]

Parmesan Chicken

Today’s post is another “big-batch” recipe. This coating for chicken freezes well and can be stored for up to three months.

Our family is transitioning into having more cooks around the house (high school and college-age kiddos make marvelous chefs)! I keep a surplus of this coating on hand. They love it and it’s easy for them to prep an evening meal. [Read more…]

Creamy Hash Browns Supreme

Tis’ the season for baking in big batches! I don’t know about “ya’ll” but end-of-year functions have me cooking in large quantities!

So…in the event the next few months find you in the middle of a graduation, a wedding reception, a family reunion, or a fourth-of-July gathering I thought I’d share a few “big batch” recipes.  [Read more…]

When Mercy Finds Us

Have you ever felt stuck in something?

A relationship?

A habit?

A job?

A dream?

A good ol’ fashioned rut of some sort? [Read more…]