Parmesan Chicken

Today’s post is another “big-batch” recipe. This coating for chicken freezes well and can be stored for up to three months.

Our family is transitioning into having more cooks around the house (high school and college-age kiddos make marvelous chefs)! I keep a surplus of this coating on hand. They love it and it’s easy for them to prep an evening meal. [Read more…]

Minestrone Soup

Minestrone Soup 1

There are two words on this planet that “have me with hello.”

Doc (nickname for my hubster) and Crock-Pot.

Most days in that order. [Read more…]