‘Swiss Miss’ DoAhead Style

Hot Cocoa

Temps here in SoDak are brrrr chilly! Nothing takes the chill out of bones like a cup of Hot Cocoa!

Today’s DoAhead Dining features my sister-in-law’s recipe for instant Hot Chocolate. No delays today…my frozen fingers are eager to wrap themselves around a warm cup of cocoa!

Hot Chocolate Mix


1 Eight quart box Instant Milk Powder

6 oz jar Coffeemate Creamer

14 oz Nesquick Chocolate Mix

3 1/2 cups Powdered Sugar

Mix all ingredients well and store in air tight container. Use 1/3 cup mix for each mug of hot water.


Your DoAhead Friend,

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